• The Diaspora World Cup operates in some of the major cities and metro areas in United States and Canada. Our network of register players includes 20 cities, 200 countries, 400 teams, and 10,000 players. Join our movement to solve the world's most pressing challenges: Illiteracy
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  • Education is a basic Human Right and the Diaspora World Cup global school program focuses its energy in some the poorest countries around the world. We build schools in some of the poorest countries around the worldthat historically had no adequate school structure. Any member of the World Diaspora has the power to end illiteracy around the world through the power of soccer.
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France

Miami – West P. Beach


Perfil
France is a state in Western Europe with several overseas territories and islands located on other continents and in the Indian, Pacific, and Atlantic oceans. Metropolitan France extends from the Mediterranean Sea to the English Channel and the North Sea, and from the Rhine to the Atlantic Ocean. It is often referred to as l’Hexagone ("The Hexagon") because of the geometric shape of its territory. It is bordered by Belgium, Luxembourg, Germany, Switzerland, Italy and Monaco; with Spain and Andorra to the south. France is linked to the United Kingdom by the Channel Tunnel, which passes underneath the English Channel. In addition to these borders on the European continent France has land borders with Suriname and Brazil through French Guiana, as well as with The Netherlands through the Collectivity of Saint Martin. It is the largest west-European country and possesses second-largest Exclusive Economic Zone in the world.

The name "France" itself comes from Latin Francia, which literally means "land of the Franks," or "country of the Franks". There are various theories as to the origin of the name of the Franks. One is that it is derived from the Proto-Germanic word frankon which translates as javelin or lance as the throwing axe of the Franks was known as a francisca. Another proposed etymology is that in an ancient Germanic language, Frank means free as opposed to slave. This usage still survives in the name of the national currency prior to the adoption of the euro, the franc.

The oldest traces of human life, in what is now France, date from approximately 1.800.000 years ago. Men are then confronted to a hard and variable climate, marked by several glacial eras which modify their framework of life and led them to a nomadic life of hunters-gatherers. France counts a large number of decorated caves from the upper Paleolithic era, including one of most famous and best preserved: Lascaux (Dordogne, approximately 18.000 BC).

France has been a center of cultural creation for centuries. Many French artists have been among the most renowned of their time, and France is still much recognized and admired in the world for its very rich cultural tradition. The successive political regimes have always promoted artistic creation, and the creation of the Ministry of Culture in 1959 helped preserve the cultural heritage of the country and make it available to public. The Ministry of Culture has been very active since its creation, granting subsidies to artists, promoting French culture in the world, supporting festivals and cultural events, protecting historical monuments. The French government also succeeded in maintaining a cultural exception to defend audiovisual products made in the country. France is the country that receives the highest number of tourists per year, largely thanks to the numerous cultural establishments and historical buildings implanted all over the territory. It counts 1,200 museums welcoming more than 50 million people annually.

French cuisine is renowned for being one of the finest in the world. It’s extremely diverse and has exerted a major influence on other western cuisines. According to the regions, traditional recipes are different, the North of the country prefers to use butter as the preferred fat for cooking, whereas olive oil is more commonly used in the South. Moreover, each region of France has iconic traditional specialties: Cassoulet in the Southwest, Choucroute in Alsace, Quiche in the Lorraine region, Beef bourguignon in the Bourgogne, provençal Tapenade, etc... France's most renowned products are wines, including Champagne, Bordeaux, Bourgogne, and Beaujolais as well as a large variety of different cheeses, such as Camembert, Roquefort and Brie.

Last Update: December 2010.


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